Sri Lanka is the traditional and world largest producer of the ceylon cinnamon bark essential oil and leaf essential oil. Cinnamon is one of the oldest spices known to man. It was valued in ancient Egypt not only as a beverage flavoring(Food Grade Cinnamon Oil) but as a medicine.
What is Ceylon Cinnamon? Ceylon cinnamon mainly uses as a cooking spice, This is a super popular cooking spice the world over. but It has an amazing power to treat for certain diseases. Cinnamon sticks and cinnamon powder are the most popular products of ceylon cinnamon. Cinnamon Cassia is a cinnamon variety, Ceylon cinnamon has its own special
There are two types of cinnamon: Ceylon cinnamon (Cinnamomum Zeylanicum) and Cassia cinnamon(Cinnamomum Cassia or Cinnamomum Aromaticum). Ceylon cinnamon is known as Cinnamomum Verum or Mexican Cinnamon(Canella) in some of the countries. Majority of the cinnamon is cassia in the world’s retail and wholesale market; The reason is ceylon cinnamon grows only in Sri
Honey with cinnamon is a perfect drink for those who need to reduce body weight. Not only that, when we look at the health benefits of ceylon cinnamon, It is a herb to reduce blood pressure, an incredible medicine for diabetes. ceylon cinnamon helps to normalize insulin level in your body. The Things You
Diabetes is a disease that arises when your body’s blood sugar level(blood glucose) is too high. Basic treatments are medications and insulin injections. But when you get these treatments regularly, the kidney can be affected by this. Due to this disadvantage, people like to have natural herbs/foods to cure diabetes and all diseases. Ceylon cinnamon